Online reservations only! 1000 yen off! The main dish is A5-grade Japanese black beef grilled on a straw! New Year's party course [with all-you-can-drink]

Online reservations only! 1000 yen off! The main dish is A5-grade Japanese black beef grilled on a straw! New Year's party course [with all-you-can-drink]

7458 yen(Tax included)

  • 7items
  • 2-20persons
All-you-can-drink available
Seating time is 2 hours, and last orders for all-you-can-drink are 90 minutes.Grass exchange system

The course fee has been reduced from \8,458 to \7,458 for online reservations only ♪ [Includes premium all-you-can-drink ◆ Nikka Session, Asahi premium draft beer hot selection, etc.] We will be serving not only our specialty, "Seared bonito on straw" but also salmon marinated in konbu seaweed, all grilled on straw.The main dish is a steak made from the rare A5 rank Japanese Black beef "Kurimi" grilled over straw.

Course menu

· Assorted appetizers 5 varieties

・Straw-grilled roast beef salad with Korean sauce

・Assortment of two types of seared salmon, seared with bonito and Hokkaido kelp

~Homemade Aioli Sauce~

・Bianco pizza with shrimp and monkfish liver

・A5 rank Japanese black beef, a rare cut, Crimson Straw Grilled Steak with Red Wine Sauce

・Soft shell crab and broccoli with tomato cream risotto

・Ice cream to finish off the meal

※The photograph is an image

【Banquet Benefits】

~One complimentary bottle of Moet & Chandon for reservations of 10 or more people~

All-you-can-drink menu

·beer
・[Asahi Premium Draft Beer Hot Selection] A premium beer made by carefully preparing selected ingredients and aging them for a long period of time.By adding three types of hops - bitter hops, aroma hops, and fine aroma hops - in three batches and extending the aging period, you can enjoy a high-quality aroma and deep flavor.
・Highball (dry ginger highball also available)
・[Nikka Session] A blended malt whisky that deliberately does not use grain, but is a blend of only Yoichi, Miyagi Kai, and Scottish malts.It starts with a refreshing citrus flavor, then moves on to the richness of tea, and finally to the powerful bitterness of peat and a sweet aftertaste.The various malts combine their individual personalities to create an expressive session.
·wine
・[Red Grande Polaire Yoichi Zweigeltrebe] A wine characterized by a spicy aroma, soft tannins, refreshing acidity and a long aftertaste.(Red/Medium body).[White Grand Polaire Yoichi Kerner] Brings out a fresh, fruity aroma reminiscent of grapefruit and other citrus fruits and green apples, and has a refreshing, clean, and clean taste.
·sour
・【Lemon sour】【Lime sour】
・Barley shochu (water/on the rocks/soda)
・[Mugi Sato Mugi] A shochu that expresses a straightforward, rich sweetness and aroma by taking advantage of the characteristics of the ingredients.It brings out the barley's unique texture, softness, and simple sweetness, and has a sweet scent reminiscent of chocolate and vanilla alongside a fragrant aroma reminiscent of burnt barley.
・Sweet potato shochu (water/on the rocks/soda)
・【Imo Shochu Isami】Since the company's founding, they have used the traditional "Kogane Senkan (sweet potato)" and "black koji".Isami's specialty is its rich, smooth flavor and excellent cutting ability, achieved by using the traditional direct-mixing method.
·Soft drink
・[Black oolong tea] [Wilkinson spicy rosinger ale] [Strong carbonated water]
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 2 days before your visit

2025/01/07 update