June to July ☆ The main dish is straw-grilled domestic beef! ☆ WARAYAKI bistro W ☆ Summer banquet course (course with food only)
4000 yen(Tax included)
- 7items
- 2-20persons
This is a course that includes only food.We have prepared our specialty, "Seared Bonito Grilled over Straw," as well as domestic beef grilled over straw! We finish off with a light cold pasta dish. This is a course that uses plenty of summer ingredients.
Course menu
■ Assorted 4 kinds of appetizers
・Today's small dish
Appetizer platter featuring seasonal ingredients, such as Spanish omelette with potatoes and blue cheese
■ Summer salad with shrimp and okra
■ Straw-grilled bonito and conger eel tataki ~plum aroma and truffle salt~
■ Quattro Formaggi with Apricots and Gorgonzola
■ Domestic roast beef with wasabi cream sauce
■Cold pasta with tomatoes, molokheiya and whitebait
■ Dessert for the finale
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 2 days before your visit date
2025/05/31 update
