WARAYAKIbistroW Winter Course Regular banquet and year-end party course [food only]

WARAYAKIbistroW Winter Course Regular banquet and year-end party course [food only]

5500 yen(税込)

  • 7
  • 220

This is a course that includes only food.In addition to our specialty, "Seared Bonito Grilled on Straw," the main course is a steak made from the rare cut of A5-ranked Japanese Black Beef, "Kurimi," grilled on straw.

コースメニュー

· Assorted appetizers 5 varieties

・Smoked duck salad with yuzu sorbet and warm dressing

・Our specialty: Assortment of two kinds of seared bonito and yellowtail grilled on straw

~Homemade Aioli Sauce~

・A5 Rank Japanese Black Beef Rare Cut Creamy Straw Grilled Steak with Brown Sauce

・Deep-fried angel shrimp with two types of sauce

・Japanese-style oyster cream risotto

・2 kinds of desserts to finish off the meal

※The photograph is an image

*Contents may change depending on stock availability.

【Banquet Benefits】

~One complimentary bottle of Moët & Chandon for reservations of 10 or more~

予約可能時間
17:00~20:30
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 2 days before your visit

2025/11/04 更新