WARAYAKIbistroW Spring Regular Banquet and Farewell/Welcome Party Course [Food Only] 5500 → 4500

4500 yen(税込)

7品
2～20名

This is a course meal only.Our specialty is straw-grilled bonito, of course, but we also offer fresh seasonal fish, the classic spring delicacy, sakura shrimp, and for the main course, straw-grilled tender domestic pork that has been cooked for over four hours. We'll bring you the delicious flavors of spring!

コースメニュー

· Assorted appetizers 5 varieties

• Colorful salad with whitebait and new onions

Our specialty: A platter of two types of seared bonito and fresh fish cooked over straw.

~Homemade Aioli Sauce~

・Basil pizza with sakura shrimp and mozzarella

Straw-grilled steak of domestically produced mochi pork roast pork

Clam and burdock root Japanese-style pizza

Strawberry shortcake gelato wrapped in crepe dough with fruit sorbet.

※The photograph is an image

*Contents may change depending on availability.

予約可能時間: 17:00~20:30

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 2 days before your visit

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2026/04/08 更新