Autumn Banquet Course WARAYAKIbistroW [Food Only] ¥5500 → ¥4500

4500 yen(税込)

7品
2～20名

This is a course meal only.This course includes seasonal vegetables and our specialty, straw-grilled bonito, with straw-grilled roasted venison leg as the main course! It's a food-only course with dessert, so please enjoy it with your favorite drinks from our existing regular menu.

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· Assorted appetizers 4 varieties

■Omelet with sea lettuce and cheese

■ Marinated purple cabbage

■ Daily Special Bruschetta

■Seasonal Specialties

■ Seasonal ingredients wrapped in prosciutto

• Free-range chicken carpaccio salad (seared over straw)

Our specialty: A platter of two types of bonito and fresh fish tataki (seared over straw).

~Homemade Aioli Sauce~

- Prosciutto and fig fritters with Gorgonzola sauce

- Straw-roasted venison leg with poivrade sauce

- Brown butter soy sauce mushroom pasta with truffle aroma

Seasonal ice cream parfait style

*If you don't like venison, please feel free to contact us.

※The photograph is an image

*Contents may change depending on availability.

予約可能時間: 17:00~20:30

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 2 days before your visit

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2026/08/27 更新